Yes, I dare say yummiest! This dish is a creamy Italian sweet sausage pasta sauce over al dente rigatoni, and it's the comfort food to end all comfort foods. Deeeliishhh! It's day 3 of our 6 courses in 6 days and this won't fail to impress! So grab your vino and meet me in the kitchen!
Tuesday, April 15, 2014
The yummiest pasta a la norcina recipe ever!
Labels:
a la norcina
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best
,
cooking
,
creamy
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dinner party
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Fr. Leo
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gracebeforemeals
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Italian
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Italy
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pasta
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recipe
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savory
,
yummy
Monday, April 14, 2014
Bacon wrapped pork tenderloin with mango chutney recipe!
Oh it tastes even better than it sounds! Welcome to day 2 of our, 6 courses in 6 days, menu extravaganza! Today we're making a bacon wrapped pork tenderloin with rosemary and cumin, a top a bed of creamy coconut rice, and then topped with mango chutney! Mango chutney! I mean, I can't even describe how delicious this dish is! When people came over I kept blurting out what it was before Fr. Leo even got a chance to plate it! So wipe the drool and grab a fork, here we go!
Labels:
bacon wrapped
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birthday
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coconut
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cooking
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dinner party
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Fr.Leo
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fresh herbs
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girls night
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gracebeforemeals
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mango chutney
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pork
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recipe
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savory
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tenderloin
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tropical
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